Now available in China
A British woman and her Chinese husband have just opened Beijing's only fish and chips shop. Just like any chippie in London, it sells beer-battered fish alongside "tempura vegetables, shrimp and deep-fried pineapple." No word on whether it offers deep-fried Mars bars.
Why wasn't this fish and chips open when I was last in London? Well, it gives me a good excuse to go back. I miss London.
Lucy, on behalf of London, you're welcome to visit us any time, but I don't think you'll find this particular chippie here--the Beijing stop on the Underground won't open for quite some time...
thanks, Jacob, for setting me straight! indeed. just shows you the mind reads want it wants to read as in...isn't it about time i find a good excuse to go to London?! please let me know when you and your come to LA!